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Azul Dining |
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Elegant Azul Miami combines the best in Mediterranean and Asian cuisines to stunning effect. The restaurant's signature brand of fusion cooking features sumptuous dishes like grilled Colorado lamb, miso-marinated hamachi, and beef sirloin with roasted jalapeno potatoes. In the serene, sophisticated dining room, an exhibition kitchen and panoramic bay views add distinction.
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Chef Allen's Restaurant |
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This local Miami hotspot has a reputation for serving some of South Florida's finest meals, thanks to Chef Allen Susser's creativity. The seasonal menu borrows from the classic American repertoire and adds exotic Caribbean flair. Colorful decor and solicitous service also contribute to an out-of-this-world dining experience.
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Nobu Miami Beach |
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The key to dining at Nobu in Miami the first few times is to ask lots of questions. Servers are happy to guide you through the menu and help you navigate the sushi experience. Tempura, teriyaki and salads frequently entice diners, or you can give yourself over to the chef's acumen with the omakase, a meal of eight carefully composed dishes that allows you to sample a variety of flavors and textures.
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Prime One Twelve |
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Frequented by an upscale, highly visible clientele, Miami's Prime 112 is a steakhouse without compare. Its decor honors the restaurant's historic structure while invigorating it with modern detailing. The menu continues this theme of reconsidered classics. Dry-aged Prime beef arrives sizzling, cooked to your specifications, and topped with a choice of butters or sauces.
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The Capital Grille |
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For an impressive meal of fine aged beef or fresh seafood, The Capital Grille in Miami is a best bet. The dining room, decked out in leather and dark wood, is ideal for power meetings, and a glass-enclosed smoking room ably accommodates cigar aficionados. Customary American favorites are exquisitely prepared, from lobster and crab cakes to pan-fried calamari.
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